Mustard Seed – (Brassica Alba ) Cold Pressed Vegetable Oil


BOTANICAL NAME: Brassica alba

AROMATIC: Mustard Seed is aromatic and pungent when heated and like many cold pressed untreated vegetable oils and nut oils has a definite and discernible fatty note.


COLOUR: VibrantYellow

CONSISTENCY: Mustard Seed Oil is light.

ABSORPTION: Mustard Seed Oil is readily absorbed.

SHELF LIFE: Mustard Seed oil is slow to go rancid; users can expect a shelf life of 12 Months with proper storage conditions (cool, out of direct sunlight). Refrigeration after opening is recommended.

Mustard is a notifiable Allergen

Probably best known as an oil that has a strong sinus-irritating aroma, like that of horseradish and a hot nutty taste, which is often used for cooking in Northern India, Eastern India, Nepal and Bangladesh.

However it is also used for a warming tonic massage carrier oil for the very same reason of its highly aromatic and warming properties and as a consequence it is often used in warm up massage before exercise in sports derived muscular strain. It is high in Omega 3 and oleic acid and can be made from all three strains of mustard – Brassicas Alba (this product) nigra and juncea

Mustard is a notifiable Allergen






Weight 0 kg