Apricot Oil is good for all skin types. It is very rich and nourishing – particularly in vitamin A.
Apricot Kernal – (Prunus armeniaca) Cold Pressed Vegetable Oil
BOTANICAL NAME: Prunus armeniaca
AROMATIC: Apricot Kernal oil has very little scent characteristic of most cold pressed vegetable oils but as with all untreated oils has a slightly fatty note.
EXTRACTION METHOD: Cold Pressed
COLOUR: Pale Yellow
CONSISTENCY: Typical and Characteristic of Carrier Oils.
ABSORPTION: Absorbs into skin quickly
SHELF LIFE: Apricot Kernal oil is slow to go rancid; users can expect a shelf life of 6 Months to 1 Year with proper storage conditions (cool, out of direct sunlight). Refrigeration after opening is recommended.